Nouvelles
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Improper nutrient content claims cited in new wave of class action suits
With class action lawsuits alleging labeling violations now “filed almost daily in California”, food manufacturers are spending “hundreds of thousands of dollars in legal fees and settlement amounts” to resolve cases that are entirely avoidable, according to one leading food law attorney.
Chocolate titans in fresh antitrust lawsuit for alleged US price fixing
Hershey, Nestle, Mars and Cadbury have been hit with a new antitrust lawsuit that alleges the companies conspired together to fix chocolate prices in the US between 2002 and 2008.
How do you like your mac ‘n’ cheese? Marketers explore the generation gap
Generational tastes are more different than ever before – and food marketers should not ignore these variations, claims flavor marketing expert Kim Holman.
Yakult gets GRAS for shirota probiotic strain
Japanese probiotic pioneer Yakult has received self-affirmed GRAS (Generally Recognized as Safe) status for its Lactobacillus casei strain Shirota probiotic.
Consumers groups (again) petition FDA to refuse ‘corn sugar’ moniker for HFCS
A coalition of consumer groups has written to the FDA urging it to “act decisively” and refuse the Corn Refiners Association’s petition to allow ‘corn sugar’ as an alternative name for high fructose corn syrup (HFCS) on ingredient lists.
Top 9 US chocolate brands – consumer polls
US consumers chose their most popular chocolate brands in a recently published consumer study.




